Managing partner Steve Miller talks with the Boston Globe about the need to reevaluate Boston’s liquor license quota, as demand far outweighs supply. For over 50 years, Steve has been at the forefront of the alcoholic beverages industry in Massachusetts, as a leading practitioner in the field and a restaurant owner-operator in Boston. https://www.bostonglobe.com/2024/01/30/magazine/boston-restaurants-need-liquor-licenses-the-problem-is-getting-one/?event=event12

As we celebrate our 25th anniversary, the firm is adding the name of its longtime partner, Joseph P. Hanley, to rebrand as McDermott, Quilty, Miller and Hanley, LLP (“MQMH”). At the same time, we are expanding our bench, by promoting Nicholas J. Zozula from Senior Associate to Partner, elevating Thomas P. Miller to Senior Associate…

Join MQM’s managing partner, Steve Miller, as Chair of the of MCLE’s annual Alcohol Licensing at the Local Level Seminar on May 4, 2023, with a dynamic panel of State and Municipal regulators and MQM’s partner Jon Aieta. Steve Miller literally “wrote the book” on alcoholic beverages law in Massachusetts, as author of the MCLE’s…

Beginning this month, Patriot Place will introduce an open container program allowing patrons to order takeout food and drinks from any restaurant for consumption in two designated outdoor “refreshment” areas at the Route 1 plaza. [Read more…]

For the 5th year in row (on June 24, 2020), Attorney Miller chaired the MCLE’s annual Alcohol Licensing with the Regulators Seminar (Update for 2020).  See more about the program here. Hope to see you there!

For the 4th year in row on June 19, 2019, Attorney Miller chaired the MCLE’s annual Alcohol Licensing with the Regulators Seminar (Update for 2019).  See more about the seminar at:  https://www.mcle.org/includes/pdf/2190256P01_J.pdf

  Representing Micro Brewers Learn the legal and business craft Date(s): Tuesday, 4/24/2018, 2:00 pm–5:00 pm Location: MCLE Conference Center, Ten Winter Place, Boston There are more craft brewers in the United States today than there have ever been. New craft brewers are opening at a national rate of two per day. The craft brew…

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